6 Flavorful Twists on Butter
All it takes to put a personalized and flavorful spin on butter is a food processor, a stick of butter and some super special flavorings. Your rolls never had it so good!
Butter Done Better
It's simple: In a food processor, blend one stick (4 oz.) room-temperature salted butter with any of the following combos. The result? Instant fun for your feast!
Lemon-Chive Butter
Add 1/4 cup chopped chives, 1 tsp. lemon zest and 1/4 tsp. pepper.
Pimento Butter
Add 1/4 cup roasted red pepper, patted dry and chopped and 1/4 tsp. paprika.
Honey-Mustard Butter
Add 1 tbsp. honey and 1 tbsp. dry mustard.
Cran-Walnut Butter
Add 1/3 cup chopped toasted walnuts, 1/4 cup chopped dried cranberries and 1 tsp. orange zest.
Sweet Berry Butter
Add 1/4 cup blueberry preserves and 1 tsp. sugar.
Pumpkin Pie Butter
Add 1 tbsp. canned pure pumpkin, 1 tbsp. packed light brown sugar and 1/2 tsp. pumpkin pie spice.
Bread with That?
Serve our Parker House Rolls with these butters done better!
