• Recipes
    • 30-Minute Meals
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Drinks
    • Snacks
    • Appetizers
    • Recipe Roundup
    • Holidays
  • What's New
    • Features
    • Food News
    • Letter from Rach
    • Radar
  • Real Food
    • Menus
    • Test Kitchen
    • Shop Talk
    • Health
    • In Season
    • Kids Who Cook
  • Real Life
    • Faves
    • Home & Entertaining
    • Party Ideas
    • Pets, Etc.
  • Videos
  • Shop
  • Promos
  • Get the Magazine
  • Privacy Policy
  • Data Policy
  • Terms of Service
  • AdChoices
  • Contact Us
  • Advertise with Us
  • Sweepstakes
  • Platform Privacy
  • Privacy Settings
Logo
  • Recipes
  • What's New
  • Real Food
  • Real Life
  • Videos
  • Shop
  • Promos
  • Get the Magazine
Logo
  • Recipes
  • What's New
  • Real Food
  • Real Life
  • Videos
  • Shop
  • Promos
  • Get the Magazine
  • Home
  • Food How-Tos
apple varieties
Food How-Tos

9 Fruits & Veggies that Last for Weeks

lighting charcoal chimney
Food How-Tos

How To Use a Chimney Starter

02_Process2_Brewed_Hot
Food How-Tos

Cold Brew vs. Flash Brew: What's the Difference?

How to Smash Potatoes STILL
Video

How to Make Smashed Potatoes

How to Peel Ginger STILL
Video

How to Peel Ginger

How to Make Polenta STILL
Video

How to Make Perfect Polenta

How to Peel a Pinapple STILL
Video

How to Spiral Cut a Pineapple

Corn
Video

Watch: How to Remove Corn Kernels

Olives
Video

Watch: How to Pit Kalamata Olives

Egg
Video

Watch: How to Make Hard Boiled Eggs

Tomato
Video

Watch: How to Halve Tiny Tomatoes

Rolls
Video

Watch: How to Be a Summer Roll Master

Tortilla
Video

Watch: How to Char Tortillas

Morels
Video

Watch: How to Reconstitute Dried Morels

Hollandaise
Video

Watch: How to Make Blender Hollandaise Sauce

Herbs
Video

Watch: How to Chop Common Herbs

mac-n-cheese in a bowl with spoon
Food How-Tos

How to Make the Best Mac & Cheese Ever

Citrus Mayo Roast Turkey with Citrus Jus
Thanksgiving

All Your Pressing Thanksgiving Turkey Questions, Answered

halved cherry tomatoes
Test Kitchen

You'll Love Rachael's Hack for Cutting Cherry Tomatoes

buttermilk-marinated turkey with onion gravy
Food How-Tos

The Easiest Way to Carve Your Thanksgiving Turkey

creamy spaghetti carbonara with spring onions
Italian Week

The Do's and Don'ts of Italian Etiquette

rigatoni with bacon, onion, and balsamic vinegar
Italian Week

How to Choose the Best Sauce for Each Pasta Shape

ariel view coffee and saucer on tray table
Italian Week

How to Order Coffee Like an Italian

curly crunchy carrot salad 0918
Test Kitchen

How to Make Curly, Crunchy Carrot Ribbons

charred eggplant with tomato kalamata vinaigrette
Food How-Tos

50 Easy Eggplant Recipes

coffee-letterboard-quote
Shop Talk

How to Make the Best Cup of Coffee at Home, According to a Coffee Pro

flake sea salt on chocolate chip cookie
Food How-Tos

The Wrong Type of Salt Could Mess Up Your Dish—Here's How to Choose the Right One Every Time

chimney-starter
Test Kitchen

Why You Need a Charcoal Chimney (& How to Use It)

sprinkles
Desserts

How to Make Your Own Sprinkles (Really!)

grilled greens
Food How-Tos

How to Grill Salad

produce in the bag
Shop Talk

Here's How to Pack Your Farmers' Market Bag So Nothing Gets Smooshed

aMillet version bigger piece
Food How-Tos

This Surprising Ingredient Is the Star of our New Favorite Snack

strawberries
In Season

The 3-Ingredient Strawberry Recipe We Can't Stop Making

IMG_7930
Faves

Rosé 101: 5 Things You Might Not Know About Your Favorite Summer Drink

grilling breakfast in pajamas
Test Kitchen

Our Best Grilling Tips for Summer

Opening pistachio with shell
Food How-Tos

Get Dinner on the Table Faster with These 4 Genius Kitchen Hacks

watercress promo
Food How-Tos

How to Choose, Store, and Use Watercress

bleu cheese
Food How-Tos

Which Type of Blue Cheese is Right For You? Everything You Need to Know About Stilton, Gorgonzola Dolce, Maytag and More

white miso
Food How-Tos

What's the Difference Between Red Miso and White Miso?

Opening pistachio with shell
Food How-Tos

Make Your Seeds, Nuts, and Flour Last for Years with this Easy Storage Trick

pancakes
Food How-Tos

How to Make the Perfect Pancake Every Single Time

inflatable stadium
Food How-Tos

Super Bowl Party Must-Have: Sunny Anderson's Inflatable Snack Stadium

whole mushrooms
Food How-Tos

Should You Buy Whole Mushrooms or Pre-Sliced Mushrooms?

Angry Orchard Hard Cider
Food How-Tos

CHECKOUT: The Best New Grocery Store Products for February 2018

Super Bowl Snack Stadium
Food How-Tos

How to Make an Edible Snack Stadium for the Super Bowl

stack of chocolate
Food How-Tos

Here's What You Need to Know About Cooking with Chocolate

Basic Vinaigrette
Food How-Tos

Learn How to Make Your Own Salad Dressing and Never Buy Another Bottle

online shopping products
Food How-Tos

Movebutter, Brandless, Public Goods: Which Online Grocery Store is Right for You?

oreo subscription box
Food How-Tos

Attention, Cookie Lovers: Amazon Now Offers a Monthly Oreo Subscription Box

chicken wishbone pull promo image
Food How-Tos

Rotisserie Chicken Hack: How to Get More Meat Off Your Bird

  • Privacy Policy
  • Data Policy
  • Terms of Service
  • AdChoices
  • Contact Us
  • Advertise with Us
  • Sweepstakes
  • Platform Privacy
© 2021 Meredith Women's Network. Rachael Ray In Season is part of the Allrecipes Food Group.