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    • Food How-Tos
    Opening pistachio with shell
    Food How-Tos

    Get Dinner on the Table Faster with These 4 Genius Kitchen Hacks

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    Food How-Tos

    How to Choose, Store, and Use Watercress

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    Which Type of Blue Cheese is Right For You? Everything You Need to Know About Stilton, Gorgonzola Dolce, Maytag and More

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    Make Your Seeds, Nuts, and Flour Last for Years with this Easy Storage Trick

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    How to Make the Perfect Pancake Every Single Time

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    Super Bowl Party Must-Have: Sunny Anderson's Inflatable Snack Stadium

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    Should You Buy Whole Mushrooms or Pre-Sliced Mushrooms?

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    CHECKOUT: The Best New Grocery Store Products for February 2018

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    How to Make an Edible Snack Stadium for the Super Bowl

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    Here's What You Need to Know About Cooking with Chocolate

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    Learn How to Make Your Own Salad Dressing and Never Buy Another Bottle

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    Movebutter, Brandless, Public Goods: Which Online Grocery Store is Right for You?

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    Attention, Cookie Lovers: Amazon Now Offers a Monthly Oreo Subscription Box

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    Rotisserie Chicken Hack: How to Get More Meat Off Your Bird

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    The Best Multicookers on the Market, According to our Test Kitchen

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    Yes, You Need a Cookie Scoop. Here’s Why.

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    Here's What We'll All Be Eating in 2018, According to Trend Experts

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    How to Make the Most of Dragon Fruit Season

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    We Road-Tested 3 Hangover Cures To Find Out What Really Works

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    CHECKOUT: The Best New Supermarket Products for December 2017

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    Have Your Own Cookiepalooza! The Ultimate Holiday Cookie Shopping List

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    Want Next-Level Christmas Cookies? Make a Custom Sprinkle Blend!

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    The Best Stocking Stuffers from the Grocery Store

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    4 Genius Uses for Aluminum Foil

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    The Best New Cookbooks to Gift This Year

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    5 Proven Ways to Have a Happier Grocery Shopping Trip

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    Why Crostatas Are Better Than Pies for Thanksgiving

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    Make Piecrust Without the Panic

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    3 Easy Ways to Pretty Up Your Pies

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    CHECKOUT: The Best New Supermarket Products for November 2017

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    Drop Everything: You Can Make Your Own Customized Hot Sauce Online

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    Good Save! Richard Blais's Tips for Reducing Food Waste at Home

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    No More Thanksgiving #Fails! Foolproof Fixes for All Your Turkey Day Blunders

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    Surprising Ways to Cook with Winter Greens

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    How to Make the Most of Rosemary Season

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    Battle of the Whipped Creams: Store-Bought vs. Homemade

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    What to Make with Baby Fruits & Vegetables

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    How to Make the Most of Sweet Potato Season

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    Smitten Kitchen's Tips for Cooking in a Tiny Space

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    Why We Love Worcestershire Sauce

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    Baking with Peanut Butter? Here's a Hack You've Gotta Try

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    How to Instantly Upgrade Baked Chicken

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    Why You're Seeing Coconut Everything These Days

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    5 Ciders to Sip This Fall

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    Everything You Need to Know About the New Nutrition Labels

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    CHECKOUT: The Best New Grocery Store Products for October 2017

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    Food How-Tos

    Battle of the Hard-Boiled Eggs: Store-Bought vs. Homemade

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