This easy-to-make cake has a surprise inside!
“I’ve showed thousands of people how to shuck oysters,” says Jules Opton-Himmel of Walrus and Carpenter Oysters. “And I’ve never met someone I couldn’t teach.” Read on for your lesson.
Meet your new favorite snack. (Bonus: It's gluten-free!)
The straight answers on everything you thought you knew about oysters.
Ripe fruit + rich butter = heaven