CHECKOUT: The Best New Grocery Store Finds for May 2017

Out of the 224 new products we tasted this month, these are the six worth picking up.
By Rachael Ray Every Day ,

Photography by Peter Ardito

Campbell’s Well Yes! Black Bean with Red Quinoa Soup ($2.69) “Smoky dried chiles give this canned soup a homemade flavor.” —Cecily McAndrews, food editor

Photography by Peter Ardito

Libby’s Whole Kernel Sweet Corn Pouch ($1.67) “These veggies are ready fast—which is also how my kid eats them.” —Sarah Karnasiewicz, freelance food features editor

Photography by Peter Ardito

Belvoir Organic Cucumber & Mint Lemonade ($2.99) “I’m not much of a soda person, but I could sip this refreshing drink all day.” —Alexa Weibel, senior food editor

Photography by Peter Ardito

Farm Rich Bakery Cinnamon Sugar Donut Holes ($3.99) “I’m tempted to fill my freezer with these gems, because you never know when you’re going to need a doughnut.” —Lauren Iannotti, executive editor

Photography by Peter Ardito

Philadelphia Garden Vegetable Bagel Chips & Cream Cheese Dip ($1.99) “These are our new go-to for keeping the kids fed—and out of each other’s hair—on car trips.” —Betsey Barnum, production director 

Photography by Peter Ardito

Giovanni Rana Chicken & Roasted Garlic Ravioli ($4.99) “I’m picky about pasta and make my own ravioli, but these tender, flavorful bites meet even my exacting standards.” —Charles Grayauskie, test kitchen associate

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