Apps in a Snap: Parmesan Crackers
Get cracking with these easy, cheesy homemade parmesan crackers. They'll wow dinner guests, but you won't break a sweat!
Apps in a snap: Parmesan Crackers. Here's what you'll need: 1 cup parmesan, 3/4 cup flour, 1/4 cup water, 1/4 tsp. baking powder, 1/4 tsp. salt, 3 tbsp. EVOO, and pepper. Mix 2/3 cup cheese, 3/4 cup flour, 1/4 tsp. baking powder, and 1/4 tsp. salt in a food processor. Add 1/4 cup water and 2 tbsp. EVOO and pulse to form a dough. Roll out dough on a floured 11x14 inch baking sheet. Poke holes in dough with a fork. Top dough with remaining EVOO, cheese, and pepper. Bake at 375 degrees for 17 minutes, then break into pieces. For more recipes and tips go to RachaelRayMag.com.
This Week's Top Videos How Do I Contour? How to Make Flower Cupcakes 3 Healthy Breakfasts for Eating Out Reduced-Fat Salad Dressing or Regular: Which Is Healthier? Avoid These 3 Mistakes When Introducing Dogs Baby Sign Language: First Food Signs How to Talk to Kids About Puberty Test Kitchen Tips: Quick and Simple Hacks