Spicy cocktails are hot right now! Try these methods to KICK up the heat: Infuse liquors like vodka or tequila with fresh chiles or peppercorns for a few hours or days. Make simple syrup for margaritas or mojitos by stirring chiles into the warm sugar-water mixture. Add hot sauce to dirty martinis and bloody marys.
Senior Test Kitchen Associate, Katie Barreira, kicks up the regular margarita recipe with her Jalapeno Margarita cocktail!
Get the recipe!