Top 20 Freezable Recipes

These easy-to-freeze recipes do double-duty for your dinner.

TANDOORI CHICKEN WITH DATE-NUT COUSCOUS

Buy chicken in bulk and divide it into smaller portions; seal in plastic wrap, then in resealable plastic bags and freeze. Then make this tandoori chicken any night of the week.

Get the recipe for Tandoori Chicken with Date-Nut Couscous >>

CHEESEBURGER MEATLOAF AND MASHED POTATOES

These leftovers will freeze for up to a month! Reheat them in a 350°F oven.

Get the recipe for Cheeseburger Meatloaf and Mashed Potatoes >>

CHICKEN, BISCUITS 'N' GRAVY

Freeze the chicken and gravy mixture separately from the biscuits!

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TURKEY-TORTILLA CASSEROLE

This spicy southwestern casserole will freeze for any night of the week.

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MEATY MOUSSAKA

Cover leftover moussaka with plastic wrap and freeze for up to four months. To reheat, discard the plastic wrap, cover the moussaka with foil and bake at 350°F for 1 1/2 hours. Uncover and bake for 15 minutes more, until the top is golden and the meat filling is heated through.

Get the recipe for Meaty Moussaka >>