Easter + Passover Recipes

Put together your own springtime menu, from bountiful starters to delightful desserts.

  • Share
Appetizers

Kick off your holiday feast with light, in-season starters. Tasty!

Main Courses

We love the traditions of serving lamb or ham -- but sometimes it's fun to put your spin on the meal and serve chicken, fish, pasta or veggie-friendly dishes.

Sides

Sometimes the sides stand out most: fresh green beans and veggies, savory mashed potatoes and more. Yum!

Dessert

Tell guests to leave room for at least a bite of the sweet stuff!

Drinks

Add a shot of festive color to your party with these pretty pastel cocktails.