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Peanut, Orange and Carrot Salad

Tina Rupp enlarge

By: Rachael Ray

From: Pet Friendly

This summer salad is for you and the pooch. Always check with your vet about which foods are appropriate for you to share with your pet.

Key:

Fast

Veg Out

4 Servings
Prep 10 min

Ingredients:

1/4 cup peanut butter
3 tablespoons tamari (dark soy sauce)
Juice of 1 orange
One 1-inch piece ginger, peeled and grated
One 1-pound bag shredded carrots
4 scallions, thinly sliced (for people's portions only)
1/4 cup chopped peanuts
Salt and pepper

Directions:

In a medium microwaveable bowl, microwave the peanut butter for about 10 seconds to soften. Whisk in the tamari, orange juice and ginger; stir in a splash of hot water if the sauce begins to tighten up.
Stir the carrots into the dressing and toss. For your pooch, pack a picnic-size portion and label it.
For the people's portions, scatter the scallions and peanuts on the remaining salad; season to taste with salt and pepper.

Video How-To:

Peanut, Orange and Carrot Salad

Tina Rupp