Italian Family-Style 30-Minute Meals

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We're cooking some of Rachael Ray's favorite family-style Italian dishes including lots of cheesy pastas, hearty salads, savory sammies and dishes that are fun and easy to cook for a crowd. Buon appetito!

By Rachael Ray; Photography by John Kernick

Fish with Mixed-Herb Gremolata Breadcrumbs

Serve with a simple salad of sliced or chopped ripe tomatoes, red onion or scallions, and parsley or basil, tossed with olive oil and sea salt.

Makes: 4 servings

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