Gulliver's Goblin Stoup

October 2008
Gulliver's Goblin Stoup

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This Halloween-inspired bowl of stoup has chicken and spice and everything nice. Always check with your vet about which foods are appropriate for you to share with your pet.

Makes: 2 servings

Prep: 5 mins

Cook: 10 mins

  • 1 tablespoon extra-virgin olive oil (EVOO)
  • 2 carrots, grated
  • 1 cup cooked shredded rotisserie chicken
  • 3 black mission figs, chopped
  • 1 pinch ground cinnamon
  • 2 cups chicken broth or water
  • 1 cup cooked brown rice
  1. In a deep, medium skillet, heat the EVOO, 1 turn of the pan, over medium-high heat. Add the carrots and cook until slightly softened, 3 to 4 minutes. Add the chicken, figs and cinnamon and toss. Stir in half of the chicken broth, then the rice and warm through, 3 to 4 minutes. Stir in more broth, as needed, to make a slightly soupy mixture.