Avocado-Stuffed Sliders
December 2008
This light-as-air app will make guests think you can walk on water.
Makes: 12 servings
Prep: 15 mins
Cook: 20 mins
- 1 puff pastry sheet, thawed
- 1/2pound ground beef
- 1/4cup chopped cilantro
- 1 teaspoon finely chopped garlic
- 1/4teaspoon each salt and pepper
- 15 avocado cubes
- Ketchup and mustard
- Cut out twelve 2-inch rounds from puff pastry sheet; place on a baking sheet. Bake at 400 degrees until golden, about 12 minutes. Combine ground beef, cilantro, garlic, salt and pepper; form into twelve 1-inch balls. Press an avocado cube into each and shape into patties; fry until cooked through, about 5 minutes. Split the pastry "buns" and assemble the sliders with the patties and desired condiments.