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Pecan Pie Martini

Antonis Achilleos enlarge

By: Erika Lenkert

Shake up some over-the-top cocktails during the holidays, like this decadent dessert in a glass.

Key:

These recipes can be made in 30 minutes or less.

Fast

Our veggie-friendly dishes have no meat or fish.

Veg Out

4 Servings
Prep 10 min

Ingredients:

½ cup dark corn syrup, plus more for garnishing rim
2 teaspoons brown sugar
¼ cup pecans, toasted and finely chopped
Ice cubes
4 ounces (½ cup) vodka
1 teaspoon vanilla extract

Directions:

On a small plate, stir together 1 teaspoon corn syrup and the brown sugar. Dip the rims of 4 martini glasses in the mixture, then in the chopped nuts.
In a cocktail shaker filled with ice, combine 1/4 cup vodka, 1/4 cup corn syrup and 1/2 teaspoon vanilla. Strain into 2 prepared glasses. Repeat with the remaining ingredients.