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Spicy-Sweet Asian Nut Mix

March 2009

Spicy-Sweet Asian Nut Mix

Marcus Nilsson enlarge

By: Adeena Sussman

people tried this recipe.

Key:
These recipes can be made in 30 minutes or less.Fast
Our veggie-friendly dishes have no meat or fish.Veg Out

  • 7 Servings
  • Prep 10 min (plus cooling)
  • Cook 5 min

Ingredients:

  • 2 tablespoons butter
  • 1/4 cup sesame seeds
  • 1/4 teaspoon crushed red pepper
  • 1/4 cup brown sugar
  • 1 tablespoon soy sauce
  • 1 cup chow mein noodles
  • 1 cup peanuts
  • 3/4 cup wasabi peas

For keeps
Store in an airtight container for up to 1 week.

Directions:

  1. Line a baking sheet with parchment paper. In a medium skillet, melt the butter over medium heat. Stir in the sesame seeds and crushed red pepper and cook, stirring, until golden, about 3 minutes. Stir in the sugar and, when just dissolved, stir in the soy sauce, then the chow mein noodles. Quickly spread evenly on the prepared baking sheet; let cool.

  2. Crumble the sesame mixture into a bowl and toss with the peanuts and wasabi peas.



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