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Almond Hot Chocolate

Almond Hot Chocolate

by 8 people

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Makes: 6 servings

Prep: 10 mins

Cook: 5 mins

  • 1 quart unsweetened almond milk
  • 2/3 cup unsweetened cocoa powder
  • 2/3 cup honey (wildflower or clover)
  • 1 teaspoon pure vanilla extract (optional)
  • 9 - 12 large gluten-free marshmallows, cut in half (optional)
  1. In a medium saucepan, cook the almond milk, cocoa and honey over medium heat, whisking constantly, until piping-hot, about 5 minutes. Stir in the vanilla, if using.
  2. Pour the hot chocolate into mugs. Top with the halved marshmallows, if using.