Rum Swizzle
Makes: 1 servings
- crushed ice
- 1 1/2ounces dark rum
- 1 tablespoon fresh lime juice
- 1 1/2teaspoons fresh lemon juice
- 1 tablespoon sugar
- generous dash angostura bitters
- 2 ounces seltzer
- In rocks glass filled with crushed ice, combine ingredients, adding seltzer last. Use swizzle stick to gently blend, rolling it between palms of your hands