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Creamy Avocado-Cilantro Dip

Creamy Avocado-Cilantro Dip

by 46 people

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Yield: 1-1/4 cups

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  • 2 avocados, pitted and chopped
  • 1/2 cup sour cream
  • 1/4 cup chopped cilantro
  • 2 tablespoons fresh lime juice
  1. Using food processor, puree avocados, sour cream, cilantro and lime juice; season. Serve dip with crudites, tortilla chips or crackers.