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Hoppin John

Hoppin John

by 3 people

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Makes: 2 servings

  • 4 slices bacon, chopped
  • 1 small onion, chopped
  • 1 15 ounce can  black-eyed peas
  • 1 teaspoon Old Bay Seasoning
  1. In medium saucepan over medium heat, brown bacon. Add onion; cook until soft, 5 minutes. Add peas, their can liquid and Old Bay; simmer 5 minutes. Serve with cornbread.