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Baileys Alpine

October 2011
Baileys Alpine

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Makes: 1 servings

Ingredients
  • 1 ounce Baileys® Original Irish Cream
  • 1 ounce Rumple Minze (Peppermint Schnapps)
  • 8 ounces hot coffee
  • Whipped cream
Directions
  1. Add Baileys Irish Cream and Rumple Minze to your favorite coffee cup. Add coffee (to taste). Top with whipped cream.
  2. PLEASE DRINK RESPONSIBLY:

  3. BAILEYS Irish Cream Liqueur. 17%AlcVol. 2011 R & A Bailey & Co. Imported by Paddington, Ltd. Norwalk, CT. This recipe contains no more than 0.6 fl. oz. of alcohol per serving.