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Warm Spiced Pomegranate Orange Juice

October 2011
Warm Spiced Pomegranate Orange Juice

by 7 people

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Makes: 8 servings

Prep: 10 mins

Cook: 30 mins

  • 1 bottle (52 oz.) pomegranate or cranberry-pomegranate juice
  • 2 cups orange juice
  • 1 piece (1 1/2 inches) fresh ginger, peeled and cut into 1/4-inch thick
  • 2 cinnamon sticks
  • 1/2 teaspoon whole cloves
  • 1/4 teaspoon allspice berries
  • 2 green cardamom pods
  • 1 star anise
  • 3 tangerines, unpeeled and thinly sliced
  1. In a large saucepan, bring the pomegranate juice, orange juice, ginger, cinnamon sticks, cloves, allspice, cardamom and star anise to a boil. Lower the heat, cover and simmer for 30 minutes.
  2. Strain the liquid, discard the spices and return the liquid to the saucepan. Add the tangerine slices and serve warm.