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Parsley Meatloaf Sliders

June 2011
Parsley Meatloaf Sliders

by 5 people

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Always check with your vet about which foods are appropriate for you to share with your pet.

Makes: 4 servings

Prep: 10 mins

Cook: 10 mins

  • 1/2 pound ground beef
  • 1 egg
  • 1/2 cup fresh flat-leaf parsley, finely chopped
  • 1 tablespoon EVOO
  1. In a medium bowl, stir together the ground beef, egg and parsley. Form into four 1/2-inch-thick patties. Heat a small skillet or gas grill to medium. If using a skillet, add the EVOO to the pan; if using a grill, brush it onto the grate. Add the patties and cook, turning once, for about 8 minutes for medium to medium-well. Remove from the heat and let cool.