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Cornbread Panzanella

August 2010
Cornbread Panzanella

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Makes: 1 servings

  • Stale cornbread cubes
  • Chopped tomato
  • Fresh oregano
  • Mozzarella
  • Capers
  • Olive oil
  • Balsamic vinegar
  1. Toss stale cornbread cubes with chopped tomatoes, fresh oregano, mozzarella and capers; dress with olive oil and balsamic vinegar.