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Vietnamese Chicken Salad

August 2010
Vietnamese Chicken Salad

by 2 people

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Makes: 1 servings

  • Asian fish sauce
  • Lime juice
  • Sugar
  • Crushed red pepper
  • Shredded rotisserie chicken
  • Coleslaw mix
  • Slivered red bell peppers
  • Mint
  • Cilantro leaves
  1. Whisk together asian fish sauce, lime juice and a pinch each sugar and crushed red pepper; toss with shredded rotisserie chicken, coleslaw mix, slivered red bell peppers and mint and cilantro leaves.