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Standing Lamb Rib Roast

June 2010
Standing Lamb Rib Roast

by 2 people

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Makes: 8 servings

  • Lamb rib chops
  • Extra-virgin olive oil
  • Smashed garlic cloves
  • Fresh rosemary
  • Salt
  1. Marinate lamb rib chops with extra-virgin olive oil, smashed garlic cloves and fresh rosemary. Skewer the chops, sprinkle with salt and grill to medium-rare.