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Maple Clove Twists

November 2007
Maple Clove Twists

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Makes: 2 servings

Prep: 5 mins

  • Ice cubes
  • 3 ounces (1/4 cup plus 2 tablespoons) apricot brandy
  • 2 ounces (1/4 cup) sweet vermouth
  • 2 ounces (1/4 cup) pure maple syrup
  • 1 teaspoon whole cloves
  1. Fill a cocktail shaker halfway with ice cubes. Add the brandy, vermouth, maple syrup and cloves. Shake well and strain into 2 brandy snifters or small glasses.