Spiced Iced Coffee
August 2008
Makes: 6 servings
Prep: 10 mins
Cook: 5 mins
- 8 cinnamon sticks
- 6 cups brewed coffee
- 4 pieces star anise
- 1/4cup sweetened condensed milk
- Ice cubes
- Fill 6 compartments of an ice cube tray with water; place a cinnamon stick in each filled compartment; freeze until solid.
- In a small saucepan, simmer the coffee, star anise and the remaining 2 cinnamon sticks over low heat for 5 minutes. Stir in the condensed milk and refrigerate until cool.
- Strain the coffee mixture and discard the spices. Fill 6 glasses halfway with ice cubes, pour in the coffee mixture and serve with the cinnamon ice sticks.