Pineapple Punch
June 2007
Stir up this easy punch: a big-batch, big-fun summer cocktail with enough for a thirsty crowd.
Yield: 1 batch
Prep: 5 mins
- 1 bottle (750 ml) light rum
- 5 20 ouncecans crushed pineapple in juice, pureed
- Juice of 6 lemons
- 8 cups seltzer or water
- Just stir and serve!