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Limeade



 
From Every Day with Rachael Ray
November-December 2005

Six Servings
Prep Time: 5 minutes



8 limes 1 cup sugar Water or sparkling soda water



Squeeze the juice of 8 limes into a large pitcher. Drop in half of the crushed limes for color. Add 1 cup of sugar and stir until dissolved. Add lots of ice and enough water or soda water to make 6 cups. Stir and serve.

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