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John's Green Mar-tea-ni



 
From Every Day with Rachael Ray
October 2006

ONE SERVING




Ice cubes 3 ounces green tea, chilled 2 ounces gin 1 teaspoon simple syrup 1 sprig fresh mint



In a cocktail shaker filled with ice, combine the tea, gin and simple syrup; shake until frothy and chilled. Pour into a chilled martini glass and garnish with the mint.


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