Rachael Ray From Every Day with Rachael Ray November 2006 Smash Hit Hey, kids, pile some mashed taters into a tasty pie! Our Little Cooks Pals Mary, 12 (left), and Sophie, 13, from Greensboro, North Carolina, tested this month's recipe and can't wait to make it for Thanksgiving. "I'd serve it alongside the turkey," says Mary. Sophie agrees: "You have to have turkey because that's a tradition, but I'd serve this turkey dish, too. There are plenty of people to eat it!" Ground Turkey Shepherd's Pie

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