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Shrimp Satay Bites



 
From Every Day with Rachael Ray
June-July 2008

Mix 1 tablespoon soy sauce into 1 cup peanut butter. Spread 1/2 teaspoon on 2-inch squares of orange bell pepper. Cut medium-size cooked shrimp in half and place cut side down on each square. Garnish with sliced scallions.

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