Green Beans with Shallots Erika Lenkert   From Every Day with Rachael Ray March 2007 FOUR SERVINGS Prep Time: 20 min Cook Time: 10 min Green beans from Sweet and Saucy Shrimp and Green Beans with Rice 3 shallots, chopped 1 tablespoon olive oil Salt and pepper 1. Prepare the green beans in the Sweet and Saucy Shrimp and Green Beans with Rice recipe through Step 1 as directed; set aside. 2. In a large skillet, cook the shallots in the oil over medium heat until tender, about 4 minutes. Add the cooked green beans, heat through and season with salt and pepper.

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