Zucchini-Kiwi Guac

Zucchini-Kiwi Guac

by 4 people

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Makes: 4 servings

Yield: 2 cups

Ingredients
  • 1 jalapeno, halved and seeded
  • 4 scallions, chopped
  • 2 small zucchini, seeded and chopped
  • 3 kiwis, peeled
  • 2 avocados, pitted and peeled
  • 3 tablespoons lime juice
Directions
  1. In food processor, pulse first 3 ingredients until finely chopped; transfer to bowl. Pulse remaining ingredients until chopped. Stir into bowl; season. Serve with tortilla chips.
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