Spiced French Toast
Makes: 2 servings
- 4 eggs
- 1/2cup milk
- 1/2teaspoon pure vanilla extract
- 1/2teaspoon ground cinnamon
- 1/4teaspoon ground ginger
- 1/4teaspoon ground cloves
- pinch salt
- 4 thick slices brioche
- 2 tablespoons butter
- honey, for serving
- Whisk eggs, milk, vanilla, spices and salt. In a shallow dish, soak bread on both sides in egg mixture. Melt butter in large nonstick skillet over medium heat; cook bread until golden on both sides, 5 minutes. Drizzle with honey.

