Salmon-Potato Bake

Author:
Publish date:
Social count:
0
Salmon-Potato Bake
  • Cook Time
  • 4Servings

Ingredients

  • 4 6 ounces skin-on, center-cut salmon fillets
  • 1 1/2 cups mashed potatoes
  • 1 tablespoon chopped fresh dill

Preparation

Arrange salmon, skin side down, on foil-lined baking sheet; season. Mix mashed potatoes and dill; layer on salmon. Bake at 300 degrees for 10 minutes; run under broiler to brown potatoes.