Plum-Delicious Steaks

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Plum-Delicious Steaks
  • 4Servings

Ingredients

  • 4 1-inch-thick filets mignons
  • 2 tablespoons flour
  • 2 tablespoons EVOO
  • 1/4 cup chopped onion
  • 1/4 cup ruby port
  • 1/2 cup beef broth
  • 3 tablespoons plum jam
  • splash balsamic vinegar

Preparation

Season steaks; dust with flour. In skillet, heat EVOO over medium-high; cook steaks, 6 minutes; remove. Cook onion and port, 2 minutes. Add broth, jam and vinegar, thicken.