Pineapple-Lime Cooler

Pineapple-Lime Cooler

by 12 people

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Makes: 6 servings

  • 4 cups pineapple chunks, plus more for garnish
  • 1/2 cup lime juice
  • 6 tablespoons agave syrup or simple syrup
  • 1/2 cup tequila (optional)
  • Ice
  • Lime wedges for garnish
  1. In blender, puree half the pineapple, lime juice and 3/4 cup water; strain into pitcher. Repeat. Stir in agave syrup and tequila, if using. Pour over ice and garnish with pineapple chunks and lime wedges.