Jewel Punch

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Jewel Punch
  • Prep Time
  • 18Servings

Ingredients

  • 1 ginger ale, chilled
  • 3 12 ounce bags frozen cherries
  • 1 pound fresh strawberries, hulled and sliced
  • 3 cups purple grape juice, chilled
  • 1 1/2 cups vodka
  • 1/4 cup Cointreau or triple sec
  • Ice, for serving

Preparation

Combine the ginger ale, cherries, strawberries, grape juice, vodka and Cointreau in a punch bowl or large pitcher and stir well. Pour into ice-filled glasses.