Hot Sauce Marinade

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Hot Sauce Marinade
  • 8Servings

Ingredients

  • 1 1/2 cups low-sodium chicken broth
  • 1/4 cup jalapeno hot pepper sauce (preferably green Tabasco)
  • 1/4 cup distilled or cider vinegar
  • 2 finely chopped garlic cloves
  • 1 teaspoon vegetable oil
  • 1 teaspoon salt

Preparation

Mix together 1 1/2 cups low-sodium chicken broth, 1/4 cup jalapeno hot pepper sauce (preferably green Tabasco), 1/4 cup distilled or cider vinegar, 2 finely chopped garlic cloves, 1 teaspoon vegetable oil and 1 teaspoon salt.