Hot Dog Rice Bowls

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Hot Dog Rice Bowls
  • 4Servings

Ingredients

  • 4 cloves garlic, chopped
  • 3 tablespoons oil
  • 4 hot dogs, sliced
  • 1 onion, sliced
  • 1/2 teaspoon crushed red pepper
  • 2 1/2 tablespoons soy sauce
  • 4 eggs
  • 4 cups cooked rice

Preparation

Brown garlic in 2 tbsp. oil; remove. Cook hot dogs until golden. Add onion; cook to soften. Add pepper, soy sauce and 1/4 cup water; reduce. Fry eggs in 1 tbsp. oil. Top rice with hot dog mixture, eggs and garlic.