Ham & Cheddar Strata

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Ham & Cheddar Strata
  • 8Servings

Ingredients

  • 10 eggs
  • 3 cups whole milk
  • 3 tablespoons Dijon mustard
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 14 cups (1 lb.) cubed pumpernickel
  • 2 cups (12 oz.) cubed, cooked ham
  • 1 1/2 cups grated cheddar cheese, plus 3/4 cup for topping
  • 3 cloves garlic, grated

Preparation

In a large bowl, whisk eggs, milk, mustard, salt and pepper. Stir in cubed umpernickel, ham, 1 1/2 cups cheddar and garlic. Transfer to a buttered 3-qt. baking dish; top with 3/4 cup cheddar. Cover; refrigerate overnight. Bake at 350 degrees until just set, about 1 hour.