Ginger-Scallion Sauce

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Ginger-Scallion Sauce
  • 8Servings

Ingredients

  • 1/4 cup sliced scallions
  • 1/4 cup sesame oil
  • 3 tablespoons minced ginger
  • 2 tablespoons seasoned rice vinegar
  • 1 tablespoon soy sauce
  • 1/2 teaspoon salt

Preparation

Combine all ingredients; let sit at least 15 minutes. Serve over chicken, stir into rice or use as marinade.