Ginger Ice Cubes

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Ginger Ice Cubes
  • 12Servings

Ingredients

  • 8 ounces fresh ginger, peeled and chopped

Preparation

Puree ginger with 3/4 cup water. Pour into mini ice cube tray. When frozen, pop cubes out of tray and store in freezer bag. Add to drinks, soups, sauces or stir-fries.