Fruity Cream of Wheat

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Fruity Cream of Wheat
  • 1Servings

Ingredients

  • 3 tablespoons cream of wheat
  • 1 tablespoon brown sugar
  • 1/8 teaspoon salt
  • 2 tablespoons toasted wheat germ
  • 1 tablespoon cold butter
  • 3 tablespoons pomegranate seeds

Preparation

Cook cream of wheat in 1 1/4 cups boiling water with brown sugar and salt; stir in wheat germ. Top with butter and pomegranate seeds.