Fresh Basil Sauce

Fresh Basil Sauce

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Yield: Makes 1/2 cup

Ingredients
  • 1 cup (packed) fresh basil leaves
  • 1/2 cup EVOO
  • 1/4 teaspoon salt
Directions
  1. Puree basil, EVOO and salt in blender until smooth. Spoon sauce over chicken, scallops, steak or veggies.
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