Fettuccine Alfredo

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Fettuccine Alfredo
  • Cook Time
  • Prep Time
  • 4Servings

Ingredients

  • 4 ounces (1/2 of 8-oz. pkg.) Philadelphia® Cream Cheese, cubed
  • 1/2 cup Kraft® Grated Parmesan Cheese
  • 3/4 cup milk
  • 1/4 cup (1/2 stick) butter or margarine
  • 1/4 teaspoon white pepper
  • 1/8 teaspoon garlic powder
  • 8 ounces fettuccine, cooked, drained
  • 1/8 teaspoon ground nutmeg

Preparation

Mix cream cheese, Parmesan cheese, milk, butter, white pepper and garlic powder in medium saucepan; cook on low heat until cream cheese is melted and mixture is well blended.

Toss with hot fettuccine. Sprinkle with nutmeg.