Coconut-Lime Floats

Coconut-Lime Floats

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Makes: 8 servings

Prep: 20 mins

  • 1 cup fresh lime juice
  • 1 cup light agave nectar
  • 3/4 teaspoon lime zest, plus more for garnish
  • 2 liters seltzer
  • 2 pints coconut ice cream
  • Toasted coconut
  1. In a small bowl, stir the lime juice, agave nectar and 3/4 tsp. zest until the agave dissolves. Divide the lime syrup and the seltzer among 8 tall glasses; stir gently to combine. Add 2 scoops of ice cream to each glass; garnish with coconut and more zest.