Broiled Miso Steak
Makes: 4 servings
- 1/4cup red miso
- 2 tablespoons worcestershire sauce
- 1 teaspoon sesame oil
- 1/2teaspoon sugar
- 2 1 inches thick sirloin steaks (3lb total)
- In bowl, whisk miso, worcestershire, oil and sugar. Spread over steaks; let sit 30 minutes. Broil steaks, turning once, about 10 minutes for medium-rare. Let stand 5 minutes, then slice.

