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Rach in the Kitchen

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Flip through our photos of Rachael Ray in the kitchen, slicing and dicing, cooking up her famous 30-Minute Meals and more.

Rachel Going to Cut Garlic
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Ready to Mince

Sick of garlic's thick skin? Try microwaving your cloves for 10 seconds -- the skin will slip right off. Or use a teaspoon to scrape the skin off.