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7 DAYS, 7 DINNERS
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Menu Planner - May 2008
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TODAY'S HOT PLATES
"Yellow Flag" Dessert Skewers
Chicken Burgers with Barbecue Onion Sauce
Mountain Dew Floats
Tuna and Shells
Crab Salad with Avocado and Grapefruit
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A pair of his and hers Marin bikes
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